Glamour magazine has declared this Saturday, June 28th DATE NIGHT! They have a ton of great date ideas for long-term couples, new relationships, and first dates. They are encouraging YOU to go on a back-to-basics date and really truly get to know the person that you are with – this is EVERYTHING that It’s Just Lunch believes in! We are so excited that Glamour is doing a throwback to old-fashioned date ideas and we are over the moon about getting involved. We wanted to share our ideas and what we think makes a great first date and also share the partnerships that are providing deals for #GlamourDateNight. Want to get involved? Go on a date this Saturday and use the hashtags #glamourdatenight and #IJLmakemeamatch to show us YOUR DATE NIGHT! Check out the deals below –happy dating!
Glamour Date Night Ideas and Deals from Glamour Magazine:
- Whole Foods Market: Cheese + crackers + wine for under $20, at any Whole Foods Market location! You can pick up drunken goat cheese + crackers for around $6, plus Capçanes Mas Picosa Montsant from Spain for $13. Available on June 28, 2014, at any Whole Foods Market stores that sell wine nationwide.
- Così: Mention #GlamourDateNight for free s’mores at any Così nationwide when you order two entrees (sandwiches, salad, bowls, or flatbread pizzas).
Glamour Date Night Ideas from It’s Just Lunch:
Katie, one of our Milwaukee matchmakers has a ton of great ideas for you! She recommends, “Harbor House. This is one of the most beautiful places in Wisconsin, especially in the summer. The restaurant sits into Lake Michigan and has a great view of the beaches and harbor. The food is amazing as well!”
“Ginger. This is a Milwaukee hidden gem! The restaurant is located just outside of downtown Milwaukee and has such a fun and cozy atmosphere. I love the food because it is all small plates, which makes it fun and romantic for dates!”
“Crazy Water. This laid back, fine dining restaurant is perfect for dates. It is very classy and at the same time very homey. Your waiter will bring fresh herbs to the table from the garden and everything they make is very fresh and delicious!”